To make these burgers, you will need 1 lb of ground turkey, salt, pepper, guacamole, Swiss cheese, and tomatoes. The actual recipe I found called for chilies.
Mix 1/2 tsp of salt and 1/2 tsp of pepper into the ground turkey. Make patties, and cook patties. These patties are fit to be grilled, or, like in my case, a skillet or griddle. Cook to a golden brown, about four minutes, on medium-high heat. Flip the patty. Place the chilies on top of the patty if you are using them, and place the Swiss on top of the chilies. Cook until firm.
Cut tomatoes and place on bottom bun. Cut onions, if using them, and place with tomatoes. Slather guacamole on the top bun, and place Swiss Burger on the bun.
Enjoy!
I never knew I would like guacamole. The sandwich was fantastic, and I am thrilled to have found another thing that tastes great and makes me feel great!
Ok, so the raw turkey burger makes me want to CROAK, but the finished product looks wonderful!!!
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